Honey Sweetened Oatmeal Bars |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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a sweet dessert for those watching their sugar levels, vegans, dieters and those watching their health but crave dessert. Ingredients:
1 (13 ounce) can sugar-free pie filling |
1 1/4 cups water |
3/4 cup butter or 3/4 cup margarine |
1/2 cup honey |
1 3/4 cups all-purpose flour |
1 1/2 cups quick-cooking oats |
1/2 teaspoon baking powder |
Directions:
1. Preheat oven to 350°F Grease and flour an 11x7 baking pan; set aside.
2. In a medium mixing bowl, cream together butter and honey. Add flour, oats and baking powder; mix thoroughly. Flatten half into pan.
3. Spread the pie filling over this and top with the remaining oat mixture. Bake for 30 minutes. Cool before cutting into bars.
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