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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Simple, easy and great tasting. I use on either drumsticks and drumettes, but the drumsticks take a little longer to cook. Ingredients:
300 g chicken drummettes |
2 tablespoons soy sauce |
3 tablespoons honey |
3/4 teaspoon five-spice powder |
3 tablespoons tomato sauce |
1 teaspoon ginger, grated |
1 garlic clove |
1 teaspoon olive oil |
toasted sesame seeds, to serve (optional) |
Directions:
1. Preheat your oven to 180°C.
2. Combine all ingredients in a bowl and mix through drumettes. Leave to marinade for 10 minutes.
3. Line the drumettes on a baking tray and cook for 20 minutes. (Drumsticks take a little more cooking time).
4. Sprinkle with seasame seeds, if desired.
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