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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Very nice honey soy marinade for chicken. Ingredients:
1/4 cup soy sauce |
100 ml honey |
1 teaspoon sesame oil |
1/2 teaspoon chili paste |
1/2 teaspoon chinese five spice powder |
3 teaspoons cornflour |
4 chicken breasts |
Directions:
1. Combine soy sauce, honey, sesame oil, chili paste and five spice in a container.
2. Add sliced chicken breasts to mixture and marinade for at least two hours in the refrigerator.
3. Remove chicken from marinade (do not discard marinade).
4. Cook the chicken in a frying pan until brown on each side.
5. Just before serving, stir cornflour into the marinade and pour into the pan.
6. Cook until the marinade thickens into a tasty sauce.
7. Serve chicken over rice and spoon sauce over the top.
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