Honey, Soy and Orange Marinade

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 16

A good marinade for chicken or pork. NOTE: White cider vinegar or rice vinegar can be substituted for the wine vinegar.

Ingredients:

1 cup orange juice

2 tablespoons peanut oil

1/4 cup white wine vinegar

3 tablespoons low sodium soy sauce

1 tablespoon honey (fireweed is good)

white pepper, to taste

Directions:

1. Combine all ingredients in a bowl, whisk to emulsify.
2. Use to marinade your favorite cuts of chicken or pork.