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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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These onions are a great side dish for meat loaf, pork or chicken...you will love these. Ingredients:
2 large vidalia onions or 2 large other sweet onions (about 1-1/4 pds) |
1 tablespoon water |
1/4 cup honey |
1 tablespoon butter, melted |
1 teaspoon paprika |
salt |
1/2 teaspoon curry powder |
1/8-1/4 ground red pepper (this is very hot!) |
Directions:
1. Set oven to 350 degrees.
2. Peel onions, and cut in half crosswise.
3. Place onions cut sides down, in an 8-inch square pan; drizzle with water.
4. Cover with foil; bake for 30 minutes.
5. Combine honey and remaining ingredients.
6. Turn onions over; brush half of honey mixture over onions.
7. Bake, uncovered for another 30 minutes, or until tender, basting with remaining honey mixture after 15 minutes of baking.
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