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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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From a free Penzey's recipe card... Ingredients:
2/3 cup olive oil |
1/4 cup honey |
4 teaspoons red wine vinegar |
1 1/2 teaspoons lemon juice |
1 teaspoon prepared dijon-style mustard |
1 teaspoon poppy seed |
1 teaspoon garlic powder |
1 dash cayenne pepper |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Whisk all ingredients together until well-blended.
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