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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a very light and refreshing dessert that's good for you. We made 2 batches, one with orange juice and one with pineapple juice (both were quite delicious). Thank you Dorothy for such a yummy recipe. Cooking time excludes freezing time. Ingredients:
1/4 cup honey |
2 tablespoons orange juice |
1 tablespoon lemon juice |
20 ounces peaches (frozen and sliced, partially thawed) |
Directions:
1. Set aside a few peach slices for garnish.
2. In a blender combine the honey, juices, and peaches. Cover and process until smooth.
3. Pour into four freezer-proof dishes and freeze.
4. Remove from the freezer 5 minutes before serving and garnish with reserved peaches.
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