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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Sweet parsnips baked in a honey glaze. Ingredients:
1/2 cup warm water |
1/2 cup honey |
1 tablespoon melted butter |
5 parsnips, peeled and cubed |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Stir together water, butter, and honey in a large bowl until the honey has dissolved. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish
3. Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.
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