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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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have made, try adding fruit or 1/4 cup of yogurt next time Ingredients:
1 1/2 cups oats |
1/2 cup all-purpose flour |
1/2 cup whole wheat flour |
1/3 cup packed brown sugar |
3 teaspoons baking powder |
3/4 teaspoon salt |
1 tablespoon flax seed |
2/3 cup soy milk |
1/3 cup unsweetened applesauce |
1/4 cup honey |
Directions:
1. preheat oven to 400
2. In a bowl, combine the oats, flour, brown sugar, baking powder and salt.
3. In another bowl, combine flax + 3 tbsp warm water, milk, applesauce and honey.
4. Stir into dry ingredients just until moistened.
5. Fill greased or paper-lined muffin cups two-thirds full.
6. Bake at 400 degrees F for 15-18 minutes or until a toothpick comes out clean.
7. Cool for 5 minutes before removing from pan to a wire rack.
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