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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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For dipping veggies in. Try broccoli florets, sugar snap peas, carrots or anything else your kids will eat. Ingredients:
2/3 cup plain yogurt |
1/4 cup honey |
2 teaspoons dijon mustard |
Directions:
1. Combine all ingredients and chill until ready to serve. |
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