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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Another recipe from Quick Cooking. These are really good. I used Wish-Bone's Honey Dijon Vinaigrette. Ingredients:
8 medium red potatoes, cut into wedges (about 2 pounds) |
1/2 cup honey mustard dressing |
2 green onions, chopped |
1/2 teaspoon salt (optional) |
Directions:
1. Place the potatoes in a large saucepan and cover with water.
2. Bring to a boil.
3. Cook until tender, about 15 minutes; drain.
4. In a large serving bowl, combine the warm potatoes, salad dressing, onions and salt if desired; toss gently.
5. Serve warm or cold.
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