Honey Mustard Cracker Crumb Chicken |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a healthier version of fried chicken. Its not only flavorful and jucy but its actually not all that awful for you. Note: putting foil on the cookie sheet makes for an easier clean up. Ingredients:
4 boneless skinless chicken breasts |
1/2 cup milk |
2 tablespoons mustard (dijon mustard works best) |
2 cups cracker crumbs |
1/2 tablespoon honey |
Directions:
1. Preheat oven to 350 degrees.
2. In a mixing bowl wisk milk, honey ,and mustard together. Pour Cracker crumbs into another bowl.
3. Cut chicken into strips.
4. Take a strip of chicken, dunk it into the milk and mustard mixture, and then roll it in the cracker crumbs. Place chicken strips on to a greased or foil covered cookie sheet.
5. Repeat with all the chicken strips.
6. Place chicken in oven for 30-45 minute.
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