 |
Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
Found on my mango recipe hunt. Serve with duck, chicken, pork or lamb. Ingredients:
pepper |
1/4 teaspoon ground allspice |
1/4 teaspoon ground cloves |
1/4 teaspoon salt |
1/2 teaspoon grated ginger |
1 teaspoon grated lemon peel |
2 tablespoons minced onions |
1/4 cup lemon juice |
2 cups mangoes, peeled and chopped |
1/2 cup honey |
Directions:
1. Combine all ingredients in a saucepan.
2. Bring to a boil over medium heat. Reduce heat and simmer until mangos are completely cooked, about 15 minutes.
3. Puree mixture then return to saucepan and simmer 5 minutes.
|
|