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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This pie is absolutely to die for. Ingredients:
1 unbaked pie shell |
1 cup sugar |
2 eggs |
1/2 cup margarine or butter |
1 tablespoon white vinegar |
1/2 cup chocolate chips |
1/2 cup coconut, shredded |
1/2 cup pecans, chopped |
Directions:
1. Preheat oven to 300 degrees. Mix sugar, eggs, margarine or butter, and vinegar with mixer until blended. Pour into unbaked pie shell. Add cococlate chips, coconut, and pecans. Bake for 50 minutes to 1 hour.
2. Yield: 8 servings
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