Honey, Granola, & Yogurt Bread |
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Prep Time: 10 Minutes Cook Time: 90 Minutes |
Ready In: 100 Minutes Servings: 4 |
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I got this recipe with the booklet that came with my Breadman Machine. It makes a moist, slightly dense, chewy loaf that I really enjoy. I sometimes add in some raisins, depending on how many raisins were in the granola. The cooking time will depend on the cycle of your bread machine. Ingredients:
1/2 cup warm water |
1 1/2 tablespoons canola oil |
3 tablespoons honey |
6 ounces plain low-fat yogurt |
1/2 cup granola cereal |
2 1/2 cups all-purpose flour |
1/4 cup whole wheat flour |
2 tablespoons powdered milk |
1 1/2 teaspoons salt |
2 1/2 teaspoons active dry yeast |
Directions:
1. This is a Bread Machine Recipe: Put ingredients into Bread Pan in the order appropriate for your machine. 2. Bake on whole wheat cycle (if available), light setting. |
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