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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 4 |
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This is a wonderful dish. Your company will think you spent hours in the kitchen! Serve with baked rice, green beans and salad. Ingredients:
4 boneless skinless chicken breasts |
1 tablespoon soy sauce |
1/2 cup lemon juice |
1/2 cup honey |
1 cup flour |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 cup butter, melted |
Directions:
1. Preheat oven to 350 degrees. Slice chicken in about 2 inch pieces. Put flour in bowl and add salt and pepper. In a 9 x 12 baking dish pour butter on one end of dish. Dredge chicken in flour mixture and then in butter. Place at opposite end of dish. Continue until all chicken is floured and buttered. Mix together soy sauce, lemon juice and honey. Set aside. Bake chicken for 30 minutes. Then baste every 10 minutes with honey mixture. Do this step twice. Total cook time is 1 hour. 2. I like to make extra glaze to serve over baked rice. |
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