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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 12 |
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A no-fuss sweet and spicy treat. If you like, top it with a dollop of sweetened whipped cream. Number of servings depends on how you slice it. UPDATE: Oops, left out the ginger; it's now been added. Ingredients:
3 eggs |
1 cup sugar |
1/2 teaspoon cinnamon |
1/2 teaspoon clove |
1/2 teaspoon mace |
1/2 teaspoon ginger |
1 cup honey |
1 cup sour cream |
4 cups flour |
2 teaspoons baking soda |
1/2 teaspoon salt |
Directions:
1. Beat eggs with sugar and spices, then beat in the honey and sour cream. 2. Gradually stir the dry ingredients into the egg mixture. 3. Pour into a greased and floured 13 X 9-inch pan and bake at 350F 25-30 minutes until a toothpick inserted near the center comes out clean. |
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