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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This quick and easy, sweet and spicy dish combines honey, ginger, shrimp and garlic, and can be served over steamed vegetables or pasta. Ingredients:
2 tablespoons olive oil |
1 tablespoon red pepper flakes |
1 teaspoon chopped garlic |
1/4 yellow onion, chopped |
1 teaspoon ground ginger |
1 teaspoon honey |
1 pound medium shrimp - peeled and deveined |
salt and pepper to taste |
Directions:
1. Heat the olive oil and red pepper flakes in a large skillet over medium heat. Add the onions, garlic, ginger and honey; cook and stir until fragrant. Add the shrimp, and cook for 5 minutes, stirring as needed, until shrimp are pink and opaque. Serve immediately.
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