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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 10 |
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It only takes 3 ingredients to mix up a nice, tasty baste for a ham. It just sits in the oven baking for about an hour while you do other things you need to do. Ingredients:
1 (3 lb) boneless cooked ham |
1/3 cup honey |
2 tablespoons dijon mustard |
2 tablespoons brown sugar |
1 tablespoon water |
Directions:
1. Grease a rack and place it in a shallow baking pan.
2. Place the ham on it and bake uncovered at 325*F for 50-60 minutes.
3. After the long baking brush about 3 TBLS of the baste over the ham and bake an additional 10-15 minutes (or until ham is heated through to an internal temperature of 140*).
4. Stir the T of water into the remaining glaze, heat and serve with the ham.
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