Honey Dijon Cabbage and Pasta Salad |
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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 4 |
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This is very good! I used Kraft Signature Collection Honey Dijon Dressing for this. You can really use any pasta you desire for this. If you prefer a sweeter dressing add in some white or brown sugar to taste. Ingredients:
1 1/2 cups red cabbage, finely shredded |
1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands) |
1 small red onion, thinly sliced (or use green onions) |
3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles) |
1 cup prepared honey dijon salad dressing (use kraft brand) |
2 1/2 tablespoons soy sauce |
black pepper |
salt (optional) |
peanuts or toasted sesame seeds |
Directions:
1. In a small bowl wisk together dressing, soy sauce and black peper.
2. Place the shredded cabbage, carrots and sliced onions in a large bowl; toss to combine.
3. Add in the cooked pasta; toss again.
4. Pour the dressing over and mix well and season with more black pepper and salt if desired.
5. Cover and chill for about 2 hours before serving.
6. Before serving top with peanuts or sesame seeds if desired.
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