Honey-Cinnamon Syrup

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

Clover or orange or other floral/mild honey works best. I strongly suggest you use butter, rather than margarine, as I think it simply tastes better.

Ingredients:

3/4 cup honey

1/2 cup butter or 1/2 cup margarine

1/2 teaspoon ground cinnamon

Directions:

1. Heat all ingredients in 1-quart saucepan over low heat, stirring occasionally, until warm.