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Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 1 |
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Great for snacking. Ingredients:
1 tablespoon dijon-style mustard |
1 tablespoon grainy mustard |
1 tablespoon honey |
1 tablespoon light mayonnaise |
Directions:
1. In a small bowl, combine all ingredients until smooth and well combined. Serve as a dip for chicken fingers or as a sandwich spread.
2. Yield: 1/3 Cup.
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