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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 6 |
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this can easily be doubled Ingredients:
1 (12 ounce) can frozen apple juice or 1 (12 ounce) can cider, concentrate |
2 tablespoons instant tea powder |
1 tablespoon honey |
1/2 teaspoon ground cinnamon |
Directions:
1. Mix the apple juice/cider concentrate according to package directions, and pour in slow cooker.
2. Add tea powder, honey and cinnamon, and stir well.
3. Heat on low for 1-2 hours.
4. Stir well before serving so cinnamon does not settle on bottom.
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