 |
Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
|
From , sounds good. Ingredients:
4 cups peeled sliced apples (idared, golden delicious, jonathan, granny smith) |
1/2 cup brown sugar, divided, firmly packed |
1 tablespoon fresh lemon juice |
1/2 cup honey |
1/4 cup butter (1/2 stick) |
1/2 cup all-purpose flour, sifted |
1/4 teaspoon cinnamon |
1/4 teaspoon salt |
1/2 cup pecans, chopped |
Directions:
1. Preheat oven to 375°F, and butter a 1-1/2 quart baking dish.
2. In a medium bowl, combine the apples, 1/4 cup brown sugar, lemon juice and honey. Toss to coat apple slices, and pour into baking dish.
3. In a small bowl, cut the butter into the remaining 1/4 cup brown sugar and flour until mixture resembles coarse crumbs. Stir in cinnamon and salt. Sprinkle mixture over apples, and top with pecans.
4. Bake in preheated 375°F oven for 30 to 40 minutes, until bubbly and brown on top. Serve warm.
|
|