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Honey and Nuts Meatloaf
 
recipe image
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Ready In: 65 Minutes
Servings: 6
I made this for dinner today for the DH, DS and friends. The aroma of mixing the honey nut cereal and the garlic gave off a savory smell. DELICIOUS. My DH, says keep experiementing and reading because you have been making some wonderful dishes. Super easy recipe!
Ingredients:
1 1/2 lbs ground beef or 1 1/2 lbs ground turkey or 1 1/2 lbs ground veal
1 1/2 cups honey nut flake cereal (i used generic)
1 large egg
1/4 cup feta cheese (or of your choosing)
1 tablespoon basil
1 tablespoon crushed garlic
1 tablespoon all purpose greek seasoning
1/2 large vidalia onions or 1/2 large sweet onion, diced
Directions:
1. In large bowl combine all ingredients and squish well.
2. Form into a bread loaf pan.
3. Cook in oven for 1- 1/4 hours at 350 degrees F.
4. (depending on size of loaf pan and oven).
5. Take out and let cool 5 minutes before slicing to allow for juices and flavors to meld.
6. Slice and serve.
7. **Note: I have used a blend of beef, turkey, veal, or pork to make a ground mix. I also have used just beef. Suit to your diet or tastes.
By RecipeOfHealth.com