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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Serve an easy hominy side dish recipe alongside a pork chop or chicken breast for an easy, filling, and delicious meal in minutes. Ingredients:
2 teaspoons butter |
1/2 cup chopped onion |
2 minced garlic cloves |
1 (15.5-ounce) can drained white hominy |
1/4 cup chopped green onions |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Melt 2 teaspoons butter in a large nonstick skillet. Add 1/2 cup chopped onion and 2 minced garlic cloves; sauté 2 minutes or until tender. Add 1 (15.5-ounce) can drained white hominy, 1/4 cup chopped green onions, 1/4 teaspoon salt, and 1/4 teaspoon freshly ground black pepper. Cook 2 minutes or until thoroughly heated.
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