Homemade Sweet-And-Sour Mix |
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Prep Time: 0 Minutes Cook Time: 2 Minutes |
Ready In: 2 Minutes Servings: 2 |
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Bon Appétit September 1995 Ingredients:
3/4 cup water |
3/4 cup sugar |
1/2 cup fresh lemon juice |
1/2 cup fresh lime juice |
Directions:
1. Combine water and sugar in a saucepan; bring to a boil, stirring, until sugar dissolves; cool syrup.
2. Mix syrup with lemon and lime juices; chill until cold; keep covered in refrigerator for up to one week.
3. Note: This mixture is great for most cocktails, but for margaritas you may want to reduce the sugar to 1/2 cup.
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