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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
6 lbs lean pork |
3 lbs fatty pork |
1/4 cup sage |
2 tablespoons pepper |
2 tablespoons salt |
2 tablespoons cloves, ground |
2 teaspoons mccormick's seasoning salt |
nutmeg, grated |
Directions:
1. Put pork through fine blade of meat grinder twice.
2. Put meat in mixing bowl; add remaining ingredients. Knead well with hands to blend spices thoroughly.
3. Shape into 36 patties.
4. Fry at once or freeze.
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