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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Super easy to make, and stays good forever. Have a big jar or bottle ready to store it in (makes roughly 24 ounces). Ingredients:
1 cup mayonnaise (i prefer best foods canola mayo) |
1 cup buttermilk |
2 teaspoons dried parsley |
1 teaspoon onion powder |
1/2 teaspoon garlic powder |
1/2 teaspoon kosher salt |
1/8 teaspoon pepper |
1 dash dill |
Directions:
1. Mix dry ingredients into wet ingredients. 2. Refrigerate. |
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