Homemade Quick Tomato Soup |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Want to try a change from Campbell Tomato Soup? This is a quick, easy and delicious change. Ingredients:
2 tablespoons vegetable oil |
2 onions, chopped |
4 cloves garlic, minced |
1 (28 ounce) can stewed tomatoes |
3 cups vegetable stock or 3 cups chicken stock |
1/4 cup tomato paste |
1/2 teaspoon pepper |
Directions:
1. Heat oil over med heat in a saucepan.
2. Cook onions and garlic stirring for 5 minutes.
3. Add tomatoes, stock, tomato paste and pepper.
4. Bring to a boil then reduce heat and simmer 15 minutes or until slightly thickened Puree with an immersion blender or ordinary blender.
|
|