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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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When peaches are in season, there's no alternative to their sweet flavor in this creamy dessert. Ingredients:
2 cups evaporated fat-free milk |
1 cup fat-free milk |
2/3 cup calorie-free sweetener |
1/2 cup egg substitute |
1/4 teaspoon almond extract |
1 cup chopped fresh or frozen peaches (about 2 medium peaches) |
Directions:
1. Combine first 5 ingredients in a large bowl; beat with a mixer at medium speed until blended. Stir in peaches.
2. Pour mixture into freezer container of a 2-quart hand-turned or electric freezer. Freeze according to manufacturer's instructions. Pack freezer with additional ice and rock salt, and let stand at least 1 hour before serving.
3. Tip: If you don't have almond extract, use 1/2 teaspoon vanilla extract.
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