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Prep Time: 0 Minutes Cook Time: 9 Minutes |
Ready In: 9 Minutes Servings: 10 |
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These oreos taste better than the real thing, and are better for you! They are amazing and my family asks for them all the time Ingredients:
1 1/4 cups all-purpose flour |
1/2 cup unsweetened cocoa |
1 teaspoon baking soda |
1/4 teaspoon baking powder |
1/4 teaspoon salt |
1 cup sugar or 1/2 cup stevia |
1/2 cup butter, room temperature |
1 large egg |
1 tablespoon vanilla |
1 cup heavy whipping cream |
1/4 cup sugar |
2 teaspoons vanilla |
Directions:
1. 1. In a medium size bowl, mix together flour, cocoa, baking soda, baking powder, salt, and sugar. 2. 2.Beat in the butter and egg. Mix until the dough comes together in a mass. 3. 3. Take about a teaspoon size of dough and roll it into a ball, place on the cookie sheet and press down. Continue with the rest of the dough, placing each two inches apart. Cook in oven on 375 for 9 minute. 4. 4. For the filling, beat the cream, sugar, and vanilla. 5. 5. Using a frosting or ziploc bag, pipe filling onto half of the cookies. 6. 6. Press a unfrosted cookie onto each of the frosted cookies. 7. 7. Enjoy! |
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