 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
Ingredients:
3/4 cup(s) granulated sugar |
2 cup(s) heavy cream |
1 cup(s) milk |
1 teaspoon(s) vanilla |
Directions:
1. Combine all ingredients together, and pour into the frozen ice cream machine bowl. Run bowl for 30-45 min depending on how thick you like it. 2. Note: Do 1 cup cream, 2 cups milk for a less creamy ice cream. Also the bowl needs to be in the freezer for 20-24 hours before it will be ready for a second round. |
|