Homemade Honey Roasted Peanut Butter |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Addictive! Ingredients:
1 (16 ounce) jar dry roasted peanuts |
3 -4 tablespoons peanut oil or 3 -4 tablespoons mild vegetable oil |
2 tablespoons honey |
Directions:
1. Using a food processor grind the peanuts until they are finely minced and begin to fold down into the bottom of the processor bowl.
2. Add peanut oil one tablespoon at a time with food processor on. The peanut butter will be quite soft at this point.
3. Then add in the honey and continue to process. The peanut butter will thicken after the honey is added. Transfer to a container and refrigerate. If you find the peanut butter too thick, add a few drops of oil and mix lightly.
|
|