This is so easy and better tasting then store bought.
Ingredients:
1/3 cup dry mustard
1/2 cup honey
1/2 cup brown sugar, packed
1/4 cup cider or 1/4 cup red wine vinegar
1/4 cup oil
1 dash worcestershire sauce
Directions:
1. Combine all ingredients in a small bowl with a wire whisk or beater, till smooth. 2. Put into a small non-metal container and refrigerate overnight. 3. Stir before serving.
