Homemade Ginger Ale - Single Serving |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 1 |
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Adapted from a recipe in the New York Times 5/19/09, which they adapted from Sasha Petraske. Ginger juice may be made by processing fresh ginger in a juice extractor, or purchased from a health food store or juice bar. Ingredients:
4 teaspoons fresh ginger juice |
1 teaspoon superfine sugar |
2 tablespoons fresh lime juice |
1 lime wedge |
1 1/4 cups cold club soda or 1 1/4 cups seltzer water |
Directions:
1. Stir together ginger juice, sugar and lime juice in a 16 oz glass until sugar is dissolved. Fill glass halfway with ice, then fill with club soda. Garnish with lime wedge. |
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