Homemade Ginger Ale Recipe |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I thought this would be a good recipe to try one day. Ingredients:
1 cup peeled finely chopped fresh ginger |
2 cups water |
1 cup sugar |
1 cup water |
club soda |
lime juice |
lime wedge |
Directions:
1. Bring 2 cups of water to a boil in a saucepan. 2. Add ginger. 3. Reduce heat to medium low and let ginger sit in the simmering water for 5 minutes. 4. Remove from heat and let sit for 20 minutes. 5. Strain liquid through a fine mesh strainer. 6. Discard ginger pieces. 7. In a separate saucepan, make the Simple Syrup by dissolving 1 cup granulated sugar into 1 cup of boiling water. Set aside. 8. Make individual (tall) glasses of ginger ale by mixing 1/2 cup of ginger water with 1/3 cup of Simple Syrup and 1/2 cup of club soda. 9. Add a few drops of fresh lime juice and a lime wedge to each glass. |
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