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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Ingredients:
day old french bread |
olive oil |
salt and freshly ground black pepper |
1/4 teaspoon red pepper flakes |
Directions:
1. Preheat oven to 400 degrees F.
2. Cut bread into cubes and place in a large bowl. Drizzle cubes with olive oil, salt, pepper and red pepper flakes. Mix well.
3. Spread seasoned bread onto a sheet pan and bake for about 15 minutes.
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