Homemade Butterscotch Sauce |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Mmm, warm butterscotch sauce over 2 big scoops of ice cream! Talk about comfort food! Here's the recipe! Ingredients:
1 cup sugar |
1/2 cup water |
1 1/2 cups heavy cream or manufacturing cream |
3 tb. regular salted butter (do not use margarine!) |
Directions:
1. Combine the sugar and water in a medium pan.
2. Cook over high heat until the mixture is a light golden brown in color. Remove from heat.
3. Add the cream and stir until smooth.
4. Add the butter 1 tablespoon at a time.
5. Blend well. Can be reheated.
6. Pour this over the ice cream of your choice!
7. My Favorite Sundae Recipe!
8. 1 scoop of Coffee ice cream with butterscotch topping
9. 1 scoop chocolate ice cream with marshmallow topping
10. 1 scoop of vanilla ice cream with hot fudge topping
11. Whipped cream and a sprinkling of chopped salted peanuts and a cherry on top!
12. Mmmmmmmmmmmmmmm!
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