Homemade Butterfinger Ice Cream |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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My family loves this ice cream. You can replace the butterfingers with oreo cookies by adding small package oreo cookies (broken). Ingredients:
6 eggs (beaten) |
1 cup sugar |
1 (12 ounce) can pet milk |
1 (14 ounce) can eagle brand condensed milk |
1 pint heavy cream |
1 (12 ounce) package butterfinger candy bars (cut into pieces) |
3 -4 cups milk (add to the fill line) |
Directions:
1. Mix well and pour into freezer can.
2. Freeze in electric freezer until firm.
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