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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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You can make great tasting butter at home just by putting heavy cream in a food processor and running it till it turns into butter. Ingredients:
2 cups heavy cream |
1/4 teaspoon salt (optional) |
Directions:
1. Pour cream into a food processor or blender. Process for 10 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl with the back of a spoon to further remove liquid.
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