Homemade Balsamic Vinegar/Olive Oil Salad Dressing |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Good low fat dressing Ingredients:
1/4 cup extra virgin olive oil |
3/4 cup balsamic vinegar |
1 clove garlic, crushed or to taste |
1/2 teaspoon dried oregano |
2 teaspoons dijon mustard |
1 pinch salt |
1 pinch freshly ground black pepper |
Directions:
1. Combine the olive oil, vinegar, garlic, oregano, mustard, salt and pepper in a jar with a tight fitting lid. Shake well before serving. Store in the refrigerator.
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