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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
10 cup coarsely chopped red cooking apple (about 3 pounds) |
1 cup apple cider |
1/2 cup firmly packed brown sugar |
Directions:
1. Combine all ingredients in a large saucepan. Bring to a boil. Reduce heat; simmer 1 hour or until apples are tender, stirring occasionally.
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