Homecoming Creamy Butter Frosting |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is a comfort food favorite frosting for our family. It is simple but tasty. Ingredients:
1/3 cup butter |
1/4 teaspoon salt |
1 teaspoon vanilla extract |
1 lb sifted confectioners' sugar |
3 -4 tablespoons milk |
Directions:
1. Cream butter, salt, and vanilla, beating until light and fluffy.
2. Add sugar gradually, beating after each addition.
3. Add 3 tablespoons milk, beating until smooth. Beat in more milk until desired spreading consistency is reached.
4. Makes about 2 1/3 cups of frosting, enough to frost tops and sides of of an 8-inch 2-layer cake or a 10-inch tube or bundt cake, or about 1 dozen cupcakes.
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