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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
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5-Ingredient Fix Contest Entry. This recipe has been passed through our family & is served on holidays. Ingredients:
20 ounces frozen hash brown potatoes (thawed) |
1 pint sour cream |
4 green onions (chopped) |
1/2 lb cheddar cheese (grated) |
salt or pepper |
Directions:
1. Mix all ingredients together. 2. Pour into a greased baking dish. 3. Bake at 350 degrees for 45 minutes. |
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