Holiday Hot Dilled Olives |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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these are great to serve during the holidays, games, or get togethers! My daughters favorites! Ingredients:
1 large jar of green olives (pitted of course) drained |
8 to 10 cloves of garlic, left whole or you can slice if you like |
1 tablespoon crushed red pepper flakes |
1 tablespoon dill seed |
1/2 to 3/4 cup olive oil |
dash of hot sauce |
1 teaspoon cracked black pepper |
1/2 teaspoon of creole or cajun spice |
Directions:
1. Mix all ingredients together and place back in olive jar.
2. Refrigerate for at least 2 days before using.
3. Shake well occasionally.
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