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Prep Time: 10 Minutes Cook Time: 110 Minutes |
Ready In: 120 Minutes Servings: 6 |
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I make this every year And my friends and family love it. It is a great appetizer for the holidays. Ingredients:
2 (8 ounce) packages cream cheese, softened |
1 (8 1/2 ounce) can crushed pineapple, drained |
2 cups chopped pecans |
1/4 cup chopped green pepper |
2 tablespoons chopped onions |
1 teaspoon salt |
Directions:
1. Gradully stir in crushed pineapple to softened cream cheese.
2. Stir in 1 cup of chopped pecans, peppers, onions and salt.
3. Chill mixture well.
4. Once chilled form into a ball and roll in remaining 1 cup chopped pecans.
5. Chill cheese ball until ready to serve.
6. Serve with crackers.
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