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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1/4 cup non-dairy powdered coffee creamer (irish creme or hazelnut flavor) |
1 tablespoon chocolate syrup |
whipped cream (optional) |
baking cocoa (optional) |
3/4 cup hot coffee |
Directions:
1. combine creamer and chocolate syrup with coffee in large mug; stir.
2. Garnish with a dollop of whipped cream, sprinkle with cocoa.
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