Holiday Berries & Bows Pasta Salad |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
My aunt made this for us, and it is so good. You can make it anytime, not just the holidays. Ingredients:
8 ounces bow tie pasta |
1/2 cup lemon juice |
3 tablespoons shallots, finely chopped |
1 teaspoon sugar |
1/2 cup olive oil |
5 ounces dried sweetened cranberries |
1 1/2 cups broccoli florets, chopped |
1 cup turkey strips, roasted |
1/2 cup pecans, toasted |
1/2 cup feta cheese, crumbled |
1/3 cup fresh basil, thinly sliced |
Directions:
1. Cook pasta in boiling salted water.
2. Drain and rinse pasta.
3. While pasta boils, combine shallots and lemon juice in a small bowl.
4. Stir in sugar and salt until dissolved.
5. Slowly stir in olive oil.
6. In large bowl toss the rest of ingredients together.
7. Chill.
|
|