Hoisin-Sesame Vinaigrette |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Eating well recipe I want to try. Ingredients:
1/3 cup canola oil |
3 tablespoons rice vinegar |
2 tablespoons hoisin sauce |
1 tablespoon toasted sesame oil |
1 tablespoon toasted sesame seeds (see tip) |
1 scallion, minced |
Directions:
1. Shake all in a jar to combine.
2. Tip: To toast sesame seeds, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.
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